This UK Cheese plant, currently 46 days old, began its journey on August 8th, 2020, and officially entered its vegetative stage on August 22nd. It has been thriving in an indoor hydroponic setup, specifically in the "Indoor CDWC B Swamp Juice" environment, under powerful LED lighting. The grower has documented its progress with several photos, showing the plant's development over time. This log highlights the transition from germination to vegetative growth, providing a visual timeline of the plant's early stages.