GH Cheese

0392

GH Cheese

0392

40 fotos

Cheese Auto

420 Genetics

26 semanas (7 meses)

Inactivo

Secado

Día 1 (semana 1)

Indoor

Interior

Cultivo

Etapas

SecadoSemana 26+Actual

28 ago 2021

FloraciónSemana 9-25

6 may 2021

VegetativoSemana 2-9

17 mar 2021

PlántulaSemana 2

13 mar 2021

GerminaciónSemana 1

6 mar 2021

Ambiente

NombreIndoor

TipoInterior

Ciclo de luz18 horas

Sustrato

Tipo

Tierra

Gráficos

Cantidad de riego

Acciones • l

6 lecturas

Último

22.7 l

Promedio

22.7 l

Mín

22.7 l

Máx

22.7 l

Frecuencia de acciones

Tipos de acciones repetidas durante el cultivo

35 acciones

Riego

Nutrientes

Poda

Trasplante

Comentarios

Línea de tiempo

S 26

Semana26

Día 176 - 28 ago 2021

Semana 1 de Secado

¡Comenzó la etapa de Secado!

S 20

Semana20

Día 134 - 17 jul 2021

Semana 11 de Floración

Acciones

Riego

Nutrientes

S 19

Semana19

Día 127 - 10 jul 2021

Semana 10 de Floración

Acciones

Riego

5.0 gal

Water 💧ph is 6.30

Nutrientes

Fotos

S 16

Semana16

Día 108 - 21 jun 2021

Semana 7 de Floración

Fotos

S 15

Semana15

Día 103 - 16 jun 2021

Semana 6 de Floración

Acciones

Nutrientes

Riego

S 13

Semana13

Día 89 - 2 jun 2021

Semana 4 de Floración

Acciones

Poda

Lollipopping

Trimmed leafs 🍃that were blocking the light from top to bottom

Nutrientes

Riego

Fotos

Día 87 - 31 may 2021

Semana 4 de Floración

Fotos

S 12

Semana12

Día 82 - 26 may 2021

Semana 3 de Floración

Acciones

Riego

Nutrientes

S 9

Semana9

Día 62 - 6 may 2021

Semana 1 de Floración

¡Comenzó la etapa de Floración!

Acciones

Riego

Nutrientes

S 7

Semana7

Día 47 - 21 abr 2021

Semana 6 de Vegetativo

Acciones

Nutrientes

Riego

5.0 gal

Water 💧ph is 6.22

Fotos

Día 46 - 20 abr 2021

Semana 5 de Vegetativo

Acciones

Poda

Topping

Topping & readjusting the LST.

Fotos

Día 44 - 18 abr 2021

Semana 5 de Vegetativo

Acciones

Poda

Fotos

S 6

Semana6

Día 40 - 14 abr 2021

Semana 5 de Vegetativo

Registros de la planta

pH6.4

Nota

Today farmer used new nutrients as a test trial for better root grow & uptake. This is wk 2 of the new feeding schedule. Due to so many variety of nutrients each week will be rotated to make sure the plant doesn't have any deficiencies or death. The plant is growing strong along with the new sturdy stalk making the stems fat. During flower & budding this will be beneficial for heavier buds.

Acciones

Nutrientes

Líquido

See photo

Riego

5.0 gal

Water 💧ph is 6.40

Fotos

Día 39 - 13 abr 2021

Semana 4 de Vegetativo

Acciones

Poda

Topping

Farmer took more off the top from the new set of leafs 🍃.

Día 38 - 12 abr 2021

Semana 4 de Vegetativo

Registros de la planta

Nota

As you see in the picture it's going through its photosynthesis. This is a good thing after topping.

Fotos

S 5

Semana5

Día 34 - 8 abr 2021

Semana 4 de Vegetativo

Registros de la planta

Nota

Today farmer decided to setup a new feeding schedule. Since there are many nutrients to serve the Nectar for God will be used on the 2nd & 4th week of every month. While the normal general feed plan will be on the 1st & 3rd week. Plant 🪴is looking healthy & growing 2 set of leafs 🍃from the topping last week. Additionally, trimmed leafs 🍃from the bottom so the energy can focus on the top.

Acciones

Nutrientes

Líquido

See photo

Riego

5.0 gal

Water 💧ph is 6.22

Poda

Fotos

Día 30 - 4 abr 2021

Semana 3 de Vegetativo

Registros de la planta

Nota

Farmer noticed from the topping technique that the center of the stem is showing signs of process. No signs of deficiencies.

Fotos

S 4

Semana4

Día 28 - 2 abr 2021

Semana 3 de Vegetativo

Registros de la planta

pH6.03

Nota

Farmer added new addition of nutrients. These nutrients will make the plant stronger. Plant did reach its 4th set of leaves which was time to top the leafs. This will make the plant grow 2 arms for additional bud sites.

Acciones

Nutrientes

Líquido

See photo

Riego

5.0 gal

Water ph is 6.03

Fotos

S 3

Semana3

Día 19 - 24 mar 2021

Semana 2 de Vegetativo

Registros de la planta

Nota

Healthy plant no signs of defects

Fotos

S 2

Semana2

Día 13 - 18 mar 2021

Semana 1 de Vegetativo

Registros de la planta

Nota

Plant is looking healthy & growing. Added 2 new bottles (see photo).

Acciones

Riego

Nutrientes

Poda

Defoliación

Took off bottom leafs 🍃

Fotos

Día 12 - 17 mar 2021

Semana 1 de Vegetativo

¡Comenzó la etapa de Vegetativo!

Fotos

Día 8 - 13 mar 2021

Semana 1 de Plántula

¡Comenzó la etapa de Plántula!

S 1

Semana1

Día 7 - 12 mar 2021

Semana 1 de Germinación

Acciones

Trasplante

Hydroponic Grow

Nutrientes

Líquido

See photo

Riego

5.0 gal

Ph water 6.03

Fotos

Día 4 - 9 mar 2021

Semana 1 de Germinación

Registros de la planta

pH6.03

Nota

At 830am farmer started hydroponic grow for seedling 🌱. This is not the main grow area due to temperatures hasn't reach normal as spring still approaches. Light setting will be 250w about 27 1/2in from the seedling 🌱 head.

Acciones

Trasplante

Seedling 🌱has to be in a hydroponic bucket due weather temperatures 🌡. Once temperatures have reach normal conditions the farmer will transplant into the ground.

Riego

Nutrientes

Fotos

Día 3 - 8 mar 2021

Semana 1 de Germinación

Registros de la planta

Nota

Seedling 🌱has been sprouted

Fotos

Día 1 - 6 mar 2021

Semana 1 de Germinación

¡Comenzó la etapa de Germinación!

Registros de la planta

Nota

At 930am farmer transplanted the srpouted seed into a rockwhool to continue the germination stage.

Nota

40% SATIVA - 60% INDICA THC: 18.5% CBD: 0.6% CBN: 0.35%

STRAIN DETAILS
Named for its sharply sour aroma, Cheese is an indica-dominant hybrid from the U.K. that has achieved widespread popularity for its unique flavor and consistent potency. With origins that stretch back to the late 1980s, Cheese is said to descend from a Skunk #1 phenotype whose pungent aroma made it stand out. Breeders like Big Buddha Seeds later introduced Afghani indica genetics to increase Cheese’s trichome production and yields. The resulting strain is now well-known for its relaxed, happy effects that gently ease you into a blissful state of mind.

GENETICS
Selected Skunk phenotype (clone only strain from the UK). Green House Seed Co. is the official producer of the original Bid Buddha Seeds Cheese.

EFFECTS
Very stoned, long lasting. It is a slow creeper but very intense. Medicinally effective in pain therapy, appetite stimulation and against insomnia.

FLOWERING INDOOR
8 weeks, with a yield up to 800 gr/m 2. Good for SCRoG.

FLOWERING OUTDOOR
Ready at the end of September (North hemisphere) with a production up to 800 gr/plant. Branchy plant with vine-like growth, needs full support.

Seed Type: Feminized

Flowering Period Type: 12/12 Photoperiod

Indica/Sativa: Indica Dominant

Environment: Indoor, Outdoor

Strength: Normal

Yield: High

Strain Type: Hybrid, Asia-Central, Central America and Caribbean, South American, Cheese Strains

Medical Strains: Appetite Stimulant, General Pain, Insomnia

Cup Winner: Cup Winners

Indoor Flowering Time: Medium (56 to 90 days)

Acciones

Trasplante

Placed into the rockwhool

Fotos